Cite
Demirović Bajrami, D., Radosavac, A., & Petrović, M. (2016). Impact od tourism destiation environment on competitiveness of rural destinations in Vojvodina (Serbia) and Hungary. East Sarajevo: Faculty of Agriculture, 2636–2642. https://doi.org/10.7251/AGRENG1607397
D. Demirović Bajrami, A. Radosavac, and M. Petrović, "Impact od tourism destiation environment on competitiveness of rural destinations in Vojvodina (Serbia) and Hungary," East Sarajevo: Faculty of Agriculture, pp. 2636–2642, 2016. doi: 10.7251/AGRENG1607397.
@inproceedings{DemirovicBajrami2016Impactodto,
author = {Demirovi{\'c} Bajrami, Dunja and Radosavac, Adriana and Petrovi{\'c}, Marko },
title = {Impact od tourism destiation environment on competitiveness of rural destinations in Vojvodina (Serbia) and Hungary},
booktitle = {East Sarajevo: Faculty of Agriculture},
year = {2016},
pages = {2636--2642},
doi = {10.7251/AGRENG1607397},
url = {http://www.agrosym.rs.ba},
note = {Available online}
}
TY - CPAPER
AU - Demirović Bajrami, Dunja
AU - Radosavac, Adriana
AU - Petrović, Marko
TI - Impact od tourism destiation environment on competitiveness of rural destinations in Vojvodina (Serbia) and Hungary
T2 - East Sarajevo: Faculty of Agriculture
PY - 2016
SP - 2636
EP - 2642
SN - 978-99976-632-7-6
DO - 10.7251/AGRENG1607397
UR - https://nir.mef.edu.rs/repository/handle/4b36a6ff-2e18-4ee6-976c-7e03dd3a6459
ER -